✔️ Multi-produced area-style roasting
✔️ Hand-selected and removed defective beans before and after roasting
✔️ Freshly baked high-quality coffee
✔️ Special coffee beans carefully selected by a team of professional cuppers
✔️ Won a special achievement in Yunlin Good Product Evaluation
Flavor Profile::
By choosing coffee from a variety of production areas, each is blended with a unique production area ratio to find its own unique coffee flavor.
"Special blend" is a type of coffee in a multi-produced region, a method of roasting coffee beans. "Roasting in a multi-produced region" has always been the mainstream in coffee-consuming countries.
It has always been the first choice of extreme coffee lovers. Americano coffee is actually one of the most common "multi-regional roasting". It is not the name of the producing area.
Not a coffee brand either.
Blended Coffee is a baking specialty that requires rich and unique baking experience.
The difficulty lies not in the basic roasting professional ability, but in judging how to deal with coffee, an agricultural organism that is greatly affected by the climate every year,
Find a very coordinated and balanced coffee with rich and multi-layered aroma, warm taste and refreshing taste buds.
Flavor: caramel, apricot, citrus, chocolate, sweet and mellow, releases aroma, neither bitter nor astringent, preserves the original taste of coffee beans
Shelf life: 1 year
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